Pizza Pazza is a traditional Italian Pizzeria opened in 2003 by the Calabrian brothers Luca and Corrado in the Ample street of Barcelona.
Calabria is the region famous in Italy for ‘peperoncino’ (hot pepper). With that we elaborate the spicy oil that you can try in the pizzeria.
The whole pizza or in rations can be consumed in the local or prepare to take away.
We also sell typical Calabrian products such as peperoncino sauce, Italian drinks and cervantes and artisanal breweries.
Luca is passionate about quality local produce and Corrado chef for many years.
We prepare the best traditional Italian pizzas using quality products most of them brought from Italy.
We import typicall product from Italy, most of them from the region of Calabria you will find the famous peperoncino sauce calabrese or the funghi sauce with peperoncino.
We also have the drinks of the brand San Pellegrino as l’Aranciata and the Chinotto, well known and appreciated in Italy.
We are open every day from Monday to Sunday from 12.30 to 23.30. We accept orders by phone to pick up at the pizzeria, for more information visit our Contact page. Follow us on Facebook to discover events and offers and if you liked pizza you can value us on Tripadvisor.